HĒKI KAURORI | EGGS BENE, HOLLANDAISE (GF)

Smoked Hāngi Hash, Potato, Pumpkin, Kumara,

Two Poached Eggs, Hollandaise…

• Eggs Māori: Aoraki Smoked Salmon $26                

• Eggs Pacifica: Palusami, Corned Beef Crumb $25

• Eggs Kiwi: Free-range Bacon $24               

• Eggs Florentine: Spinach $23   

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PĀRETI KAIOTA | PORRIDGE (VEGAN) $21

Porridge Served with Mixed Nut & Maple Granola, Horopito Poached Pear. 

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PĀKĀ PARAKUIHI | BREAKFAST BURGER (GFA) $26

Bacon, Pork & Puha Sausage, Fried Egg, Hollandaise, Watercress Pesto, Ciabatta. 

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HĒKI TUNU | BAKED EGGS (GFA, DF) $28

Kai Reka!  Haloumi, Tomato, Spiced House Beans, Watercress, Egg

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RAHOPŪRU | SMASHED AVOCADO (VEGAN, GFA) $26

Coconut Cream, Tomato, Cucumber, Coriander, Kumara Crisps. 

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MĪTI KAU NAKUNAKU | MINCE (GFA, DF) $27

Pulled Beef Flank on Rēwana, Poached Egg. 

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KĀNGA KŌNATUNATU | FRITTER (VEGAN, GF) $26

Corn, Kumara & Carrot Fritter topped with Avocado Salsa & Vegan Sour Cream. 

*Non-vegan Add-on Bacon/8, Egg/3.5

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TOHI WĪWĪ | KARAKA TOAST (VEG, GFA) $27

Smashed Avocado Served On Toasted Homemade Rewana Bread, Pickled Fennel, Cherry Tomatoes, Olives, Sliced Radish & Coriander.